New Hampshire Public Radio
Farewell, Low-Fat: Why Scientists Applaud Lifting A Ban On FatNew Hampshire Public RadioOn the left, olive oil, which is low in saturated fat and high in more monounsaturated fat, which may lower bad cholesterol levels. On the right, coconut oil, which is 90 percent saturated fat and may raise bad cholesterol levels. iStockphoto. On the left, olive oil, ...and more »
Friday, June 26, 2015
Farewell, Low
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